Confidential Breakfast, Lunch, and Dinner Restaurant – a fun American restaurant that’s based on nostalgia but not defined by it We’re a little slutty, but we’re not a greasy spoon Hiring for Head Chef | $70K salary med PTO bonusPAY | days only 50-55 hr/wk (1181) Job at Philadelphia, PA Full Time

Hot opportunity alert!

Best days and times for walk-in applicants: only candidates with a scheduled appointment will be interviewed

Philadelphia, PA 19122

Company culture: fun, respectful, progressive, innovative, challenging

Confidential Breakfast, Lunch, and Dinner Restaurant in Philadelphia, PA seeking a full-time Head Chef for breakfast and lunch.

We are a small breakfast shop and luncheonette that’s great for hanging out or taking out. Most of our food—from meats to condiments, to jams, and pickles—is made in-house. Our menu offerings include eggs, bagels, and Elixr coffee in the AM, house-corned beef sandwiches, vegan hoagies, and colorful salads for lunch.

The ideal candidate has the ability to take initiative and show leadership while at the same time being a great team player. You’re also a great cook!

Position:

• Head Chef for breakfast and lunch

Compensation:

• $70K salary
• 25% of medical benefits paid (inc. primary care, teletherapy, and more)
• Paid time off (7 days)
• Paid sick days (40 hours)

Other incentives:

• Bonus pay
• Company dining perks
• Easily accessible by public transportation

Schedule requirements:

• 50-55 hours/week (will never ask anyone to work over 60hours/week)
• 5 days/week
• Weekends are a must for the first 6 months of employment, but then Sundays off

Language requirements:

• English

Expertise sought:

• 4+ years of previous experience in a professional kitchen
• 2+ years of previous Head Chef experience in a professional kitchen
• Ordering & receiving, inventory
• Staff training & motivation
• Food safety knowledge (certification preferred)
• Scheduling
• Managing 10-15 people

Key qualities sought:

• Excellent communicator (able to give and receive feedback well)
• Respectful of fellow employees
• Stays calm under pressure
• Thrives well on a team
• Thrives well leading a team
• Self-motivated
• Team motivator
• Challenging task-oriented
• Critical thinking
• Pays attention to detail (food quality & plating)
• Highly organized and works clean
• Punctual and reliable
• Stable work history

How to apply:

• Please submit your resume for consideration
• Please include your full name and current contact info
• Please submit 3 industry-related references and their email addresses from previous supervisors
• Verification of employment eligibility required (**16 years old and authorized to work in the US**)

Mis en Place (misenpl.com) talent spotters

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Job Type: Full-time

Pay: From $70,000.00 per year

Benefits:

• Health insurance
• Paid time off

Work Location: One location