Position Title Professor Hospitality Management 9 month
Department
Hosp Mgmt Culi Arts
Campus Central Campus
Location Central Campus
FLSA Exempt
Full Time/Part Time Full Time
Salary Per Faculty Pay Scale
Summary of Position
To teach HMCA courses as prescribed by institutional policies and perform
operational duties within the respective areas of responsibilities. Supervises food service students.
Minimum Required
Education
Minimum Associates Degree from a nationally or regionally accredited institution is required in food service
management or related field; prefer Bachelor’s Degree from a nationally or regionally accredited institution .
Minimum Required Experience
Must hold a valid National Restaurant Association Serv-Safe certificate with 2 years of
specific experience in Food Service. Must have knowledge of food production, menu management, sanitation, and supervision.
Required Knowledge, Skills and Abilities
Hours Full-time, indicate working hours
– as required
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