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St. Charles Community College is located just west of St. Louis, in the heart of growing St. Charles County. At St. Charles
Community College, we have a passion for student success. We serve a growing diverse student population, and we are committed to increasing
the diversity of our faculty and staff who will help prepare our students for a global society. Qualified candidates will have demonstrated
success in serving diverse student populations.
SCC invites qualified candidates to apply for our
part-time faculty position to teach Culinary classes this upcoming (Spring
2024) semester. Part-time appointments are made on a semester-by-semester (as needed) basis.
MINIMUM
QUALIFICATIONS:
- Culinary Arts degree or Associates Degree with culinary or hospitality focus,
- Four-Six years
of in-depth experience or relevant industry experience at a sous chef level or higher, with related management
experience), or combination of formal education and experience, - Excellent communications
skills, computer literacy, a passion for healthy cooking and nutrition education. - ServeSafe Certification with proctor status
required (can be completed during employment if necessary).
SKILLS AND EXPERIENCE NEEDED:
- Applicants should have experience in the area of coursework they will be instructing in (Culinary Arts technique, Baking and Pastry
skills, presentation and decorating, nutrition.) and experience as an instructor with a culinary program. - A high degree of
technical ability to relay information in a manner that provides a positive learning experience and instills a passion for the
profession. - Administrative and technology skills adequate to build course materials. Ability to demonstrate concern and sensitivity
toward culinary trainees and their individual needs and learning styles as well as a personal commitment and understanding of nutrition and
sustainability.
To apply: Please attach a cover letter including your teaching philosophy, resume/cv and
copies of transcripts.
St. Charles Community College is an Equal Opportunity Employer.
For more information, or to apply now, you must go
to the website below. Please DO NOT email your resume to us as we only accept applications through our website.
In support of our mission, the College is committed to fair and consistent hiring practices for all applicants and committed to proactively seek out and welcome highly qualified candidates from diverse backgrounds. Human Resources demonstrates commitment to this mission by providing guidelines for selecting faculty and staff without discrimination against individuals on the basis of race, color, sex, sexual orientation, religion, creed, national origin, ancestry, age, veteran status, disability or genetic information. The College is an Equal Opportunity Employer.