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Accounting / Finance
Maggiano’s Little Italy Hiring for Maitre D Job at Englewood, CO Full Time
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IMMEDIATELY HIRING – Maitre D
Full & Part-Time Opportunities!
Our Teammates Enjoy:
✦Great Pay and tips per a high-volume setting
✦Benefits package with health, dental and life
✦FREE Education assistance
✦Scratch kitchen
✦ Authentic family recipes
✦Lots of other perks and discounts
text APPLY to 972-203-6224
Job Summary:
Responsible for greeting and seating guests for the dining room. Oversees dining room and acts as goodwill ambassador to guests.
Essential Functions:
Must be willing and able to:
- Master functions outlined in HOST/HOSTESS job description
- Anticipate needs of scheduled special parties
- Communicate seating needs to service, bus and other host staff
- Complete all side work when and as assigned
- Master the restaurant’s computer register system
- Perform comp and void procedures on the register
- Perform server readings on the register according to standing operating procedure
- Check to ensure that all server and busser side work has been completed as assigned
- Train and educate host staff in standing operating procedure
- Assign service staff workstations if requested to do so
Everyone knows and loves Maggiano’s – the food, the atmosphere and the family culture all make it
a perfect place to dine AND a perfect place to work! Our dedication to providing the ultimate in guest service, extraordinary food and memorable experiences is why we were named America’s Favorite Casual Dining Chain
Requirements
Qualification Standards:
Prefer a minimum of 2 years full-service restaurant Maitre D’ experience or the equivalent. Must have accurate mathematic skills. After training, must be able to pass an exam in English with 90% or better in each of the following:
- Menu and specials
- Wine list
- Liquor list and specialty drinks
- Liquor liability laws and knowledge
- Restaurant layout including table numbers and station numbers
Must be willing and able to:
- Meet personal schedule requirements punctually
- Be warm, sincere, outgoing in personality
- Relate to guests with appropriate sense of humor
- Maturely interact with guests as goodwill ambassador
- Remember guest details (names, faces, important information)
- Provide a persona compatible with established image of restaurant
- Respond to the needs of difficult guests with patience and courtesy
- Stand for long periods of time while on duty
- Move safely throughout all areas of the restaurant
- Work amidst noise in confined crowded space
- Work with and account for large sums of money
- Move chairs, transport high chairs and/or booster seats to tables when necessary.
- Work nights, weekends and holiday
equal opportunity employer
